Balfours Fresh Carrot Cake 450g
Description
Balfours Bakery is Australia's oldest Bakery established in Adelaide, 1853. Our carrot cake is a delicious cake with carrot and a hint of coconut. Topped with creamy icing and crushed walnutsIngredients
Sugar, Wheat Flour, Icing Sugar (Maize Starch), Canola Oil (Antioxidant (320)), Egg, Carrot (7%), Water, Walnuts, Maize Starch (Thickener (1422)), Wheat Gluten, Margarine (Animal Fat And Vegetable Oil, Milk Solids, Emulsifiers (471, 322 Soy), Food Acid (330), Antioxidant (320), Colour (160a)), Whey Powder, Icing Stabiliser (Sugar, Thickeners (401, 406, 410, 1422), Soyabean Oil, Salt), Improver (Humectant (420), Emulsifiers (471 (Soy), 475)), Baking Powder (Mineral Salts (170, 450, 500, 541)), Salt, Egg Powder, Cinnamon, Colour (E150c), Flavour, Coconut (Preservative (223)), Nutmeg, Colour (Colour (102), Preservative (211), Food Acid (330)).
Country of origin
Made in Australia from at least 100% Australian ingredients
Allergens
Milk, Wheat, Egg, Soy
Allergen may be present
Tree Nuts, Sesame Seeds, Peanuts
Nutrition Information
Servings Per Packet
9
Serving Size
50g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 778kj | 1560kj |
Protein | 2.3g | 4.5g |
Fat, Total | 6.9g | 13.7g |
- Saturated | 1.1g | 2.2g |
Carbohydrate | 28.3g | 56.5g |
- Sugars | 20.5g | 41.1g |
Dietary Fibre | Value not available | Value not available |
Sodium | 184mg | 365mg |
*All values are considered to be average