Balducci Penne Rigati No. 18 500g

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Description

Balducci Penne Rigati is a classic penne shape made from 100% Australian Durum Wheat. The ridged surface is designed to catch sauces, making it perfect for hearty bakes, creamy dishes, or rich tomato-based meals. With a cooking time of 12 minutes, Penne Rigati is a reliable favourite for everyday Italian meals that never disappoint.

Ingredients

Durum Wheat Semolina.

Preparation Instructions

Add 500g pasta to 4 litres of boiling water. Add 1-2 teaspoons of salt or to taste and cook until desired texture is reached. Cooks in 12 minutes.

Country of origin

Made in Australia from at least 100% Australian ingredients

Allergens

Gluten, Wheat

Allergen may be present

Soy, Egg

Nutrition Information

Servings Per Packet 5
Serving Size 100g

Per Serving* Per 100g or 100mL*
Energy 1510kJ 1510kJ
Protein 11.5g 11.5g
Fat, Total 2.0g 2.0g
- Saturated 0.5g 0.5g
Carbohydrate 71.0g 71.0g
- Sugars 3.0g 3.0g
Dietary Fibre 4.0g 4.0g
Sodium 29mg 29mg

*All values are considered to be average