Arnott's The Original Ginger Nut Biscuits Sa/Wa 250g
$2.50
each
$1.00 per 100g
Description
Arnott’s Ginger Nut Biscuits are plain biscuits with a delightful hint of sweetness and spice, making them perfect for any time of day. These classic sweet biscuits are baked to meet the high standards loved by locals. Whether enjoyed solo, shared with friends, or dunked in your evening cuppa for a touch of indulgence, their warm, spiced flavour provides a comforting treat. Enhance any snack time with the timeless appeal of Ginger Nut Biscuits, and savour the comforting taste of each satisfying bite!Ingredients
Wheat Flour, Sugar, Golden Syrup, Vegetable Oil (Emulsifier (Soy Lecithin), Antioxidant (E307b From Soy)), Ginger (0.8%), Baking Powder, Salt, Wheat Wheat Starch (Citric Acid), Food Colour (Caramel III), Natural Flavour.
Storage Instructions
Store in a cool, dry place in an airtight, lightproof container.
Country of origin
Made in Australia from at least 100% Australian ingredients
Allergens
Wheat, Gluten, Soy
Allergen may be present
Milk, Egg, Peanuts, Tree Nuts, Sesame
Nutrition Information
Servings Per Packet
11
Serving Size
22.7g (About 2 Biscuits)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 409kJ | 1800kJ |
| Protein | 0.9g | 4.2g |
| Fat, Total | 2.2g | 9.6g |
| - Saturated | 1.2g | 5.1g |
| - Trans | 0 | 0 |
| - Polyunsaturated | 0 | 0 |
| - Monounsaturated | 0 | 0 |
| Carbohydrate | 18.1g | 79.7g |
| - Sugars | 9.9g | 43.8g |
| Dietary Fibre | 0.4g | 2.0g |
| Sodium | 82mg | 360mg |
*All values are considered to be average