Abbott's Bakery Sourdough White 760g

was $7.80 $5.20 each $0.68 per 100g
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$2.60

Description

Turn your everyday meal into a gourmet delight with Abbott's Bakery® Sourdough. Fall in love with the inviting aroma and scrumptious texture of this delicious sourdough loaf. With a mild sourdough flavour to complement every topping or filling you choose, this classic white is dusted with flour for that finishing touch.

Ingredients

Wheat Flour, Water, Baker’s Yeast, Rye Flour (6%), Wheat Gluten, Wheat Sourdough Powder (3%), Canola Oil, Vinegar, Iodised Salt, Wheat Semolina (0.7%), Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).

Usage Instructions

On thawing, best consumed immediately.

Storage Instructions

To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.

Country of origin

Made in Australia from at least 100% Australian ingredients

Allergens

Gluten, Soy, Wheat

Allergen may be present

Barley, Cereals, Oats, Sesame

Nutrition Information

Servings Per Packet 9 (16 slices + 2 crusts)
Serving Size 84 g (Approx.2 slices)

Per Serving* Per 100g or 100mL*
Energy 857 kJ 1020 kJ
Protein 8.1 g 9.7 g
Fat, Total 2.2 g 2.7 g
- Saturated 0.3 g 0.4 g
Carbohydrate 35.4 g 42.1g
- Sugars 2.7 g 3.2 g
Dietary Fibre 4.3 g 5.1 g
Sodium 318 mg 378 mg

*All values are considered to be average